Dishes range from Mexican-style carne asada to apricot-chipotle pork chops to a traditional Cubano sandwich and fries served with chimichurri for dipping. The bar is fully stocked to mix up fun variations on classic Latin coolers, including guava-infused mojitos, and strawberry caipirinhas, a Brazilian “margarita” made with cachaca. Along with our large variety of unique lunch and dinner selections, we also offer many delectable Cuban desserts to complete your perfect meal, such as Cuban Coconut Rum Flan and Guava Cheesecake.
Guacamole & ChipsFull $8.95Half $5.95
tri-colored corn tortilla chips with house made guac, pico de gallo and morita salsa
TostonesFull $8.95Half $5.95
twice fried, crispy green plantains with creamy galic dip and housemade mojo
chicken-filled tortillas in poblano cream sauce, with cilantro sour cream and pico de gallo
fresh seafood, vegetables, mango and avocado marinated in lime juice, with tostaditos and chips
Chipotle Crab Cakes$10.95
two grilled chipotle crab cakes, served with black bean sauce and seasonal fruit relish
crispy calamari sautéed in Latin spices, with housemade chipotle-guajillo dipping sauce
manchego – manchego cheese, onions, walnuts and raisins
pollo – sautéed chicken, cheddar cheese, tomatoes and corn, with cilantro sour cream
picadillo – sautéed ground beef with red an
crispy fried plantains chips, served with black bean dip and salsa caribena
Sopa de FrijolCup $2.95Bowl $5.95
black bean soup topped with pico de gallo and sour cream
Sopa de TortillaCup $3.95Bowl $6.95
housemade tortilla soup with fresh tortilla chips and guajillo peppers
two grilled shrimp skewers with onions and peppers served over pineapple rice, and a coconut chipotle glaze
Half pound sirloin burger, served with melted cheese, bacon, grilled red onions, lettuce, tomato, spicy aioli sauce, and a side of guacamole.
Tender slices of skirt steak with melted cheese, lettuce, grilled onions, and spicy mayonnaise served on onion ciabatta bread
Torta De Pollo$8.95
Our specialty seasoned chicken breast with lettuce, tomato, onions, and chipotle mayonnaise served on onion ciabatta bread
Traditional Cuban sandwich with smoked ham, pork loin, melted cheese, spicy mayonnaise, pickles, tomato, and lettuce. Served on a brioche bun
Three soft corn tacos, served with lettuce, cheese, cilantro, side of guacamole, and black beans, choice of steak, chicken, seafood, or vegetable
Three soft corn tortillas with melted cheese topped with jalapeno tomato sauce, served with rice and beans, choice of chicken, steak, or portabella mushrooms
Flour tortilla stuffed with chicken or steak, served with black beans, lettuce, tomato, onions, melted Chihuahua cheese
Flour tortillas with steak, sautéed chicken, portobello mushrooms or cheese, served with a side of guacamole and pico de gallo
Sandwich Cubano$8.95Traditional grilled Cuban sandwich with pernil, ham, pickles & mustard, served on a Cuban pressed roll.
Jibarito$9.95Juicy slices of marinated steak with melted cheese, lettuce, tomatoes, onion and mayonnaise sandwiches between two twice-fried green plantains.
Ropa Vieja Sandwich$9.50Homemade ropa vieja and melted cheese served on telera bread.
El Almuerzo$12.95Strips of arrachera steak, red and green bell peppers, onion, sauteed in our morita salsa served with two eggs and buttered toast.
Cuban Salad$13.95mixed greens, blackened chicken, crispy plantains, jicama, and sweet cilantro vinaigrette
Ensalada con Camarones$14.95mixed greens, grilled pineapple, tomatoes, jicama, citrus-guava dressing with grilled tiger shrimp
Ensalada Verano$9.95mixed greens, ripe avocados, mangos, red onion, and citrus vinaigrette
two poblano peppers stuffed with sautéed mushrooms, sweet corn, red peppers, celery, carrots, potato, and cheese, served in a housemade tomatillo salsa, topped with cilantro sour cream and black bean
two succulent portabello mushrooms filled with sautéed vegetables and melted cheese, served in a tomato and jalepeno sauce with garlic rice
Veggie Parrillada$14.95Grileld egg plant, portobello mushrooms, red and green peppers, mango, jicama, zucchini and squash, topped off with our chimichurri sauce.
Jalea de Mariscos$22.95seared sea scallops, shrimp, mussels, calamari, and tilapia, finished with a coconut-infused cream sauce and served with white rice
Plantain-crusted Halibut$23.95baked plantain-crusted halibut served in a jalapeno cream sauce, serevd with sweet potato and roasted seasonal vegetables
Salmon a la Parrilla$19.95
grilled salmon tossed in home-made guava barbeque sauce, served over jalapeño mashed potatoes
Carne con Tequila$19.95chargrilled skirt steak served with tequila-infused sauce and Latin fries tossed with homemade chimichurri
Combo Paella Caribeña$22.95sautéed calamari, shrimp, mussels, scallops, chicken breast, and chorizo baked with saffron-infused rice with pineapple
Carne Asada$18.95chargrilled skirt steak, served over black beans and rice, topped with guajillo sauce and guacamole
two, eight-ounce grilled pork chops glazed in honey jalapeno soy sauce, seerved with sweet potato and steamed broccoli