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Cocktail Spotlight: Sangria
March 27, 2013 | No responses.
Sangria is a wine punch from Spain and Portugal. The name Sangria comes from the Spanish word “sangre”, which means blood, because of the deep red color is gets from using red wine as the main ingredient. Wine is the dominant ingredient and acts as a base. Sangria normally consists of wine, chopped fruit, a sweetener, [...]
Holy Chili Peppers!
April 11, 2012 | No responses.
If you’ve ever tried Havana’s Chiles En Nogada, or any dishes that feature our signature poblano-cream sauce, then you’ve actually taken a little bite out of history. Archaeological evidence suggests that chilies have been part of the human diet since at least 7500 BC, with the peppers’ earliest known usage dating back to the indigenous cultures [...]
Pisco Sour – The National Cocktail of Peru
April 10, 2012 | No responses.
Looking for a fun new cocktail for your next dinner party? Check out one of our favorites: the Pisco Sour. Pisco is a white brandy made from muscat grapes in Peru, where they have been producing the spirit for centuries. To whip up this tasty cocktail you’ll need: Ice cubes Pisco Lemons White sugar Egg whites [...]
Free Wine Tastings & Mixology Classes
September 21, 2011 | No responses.
Did you know? We host Free mixology classes and wine tastings. Join us and others for a chance to learn how to make popular Latin cocktails, like the classic Margarita, Mojito, and Sangria, and taste wines from around the world. Free drink with every class! View our Events Calendar to see our schedule of upcoming [...]