Dishes range from Mexican-style carne asada to apricot-chipotle pork chops to a traditional Cubano sandwich and fries served with chimichurri for dipping. The bar is fully stocked to mix up fun variations on classic Latin coolers, including guava-infused mojitos, and strawberry caipirinhas, a Brazilian “margarita” made with cachaca. Along with our large variety of unique lunch and dinner selections, we also offer many delectable Cuban desserts to complete your perfect meal, such as Cuban Coconut Rum Flan and Guava Cheesecake.
Seafood marinated in lime, veggies, mango and avocado, served with plantain chips.
Two poblano peppers stuffed with mushrooms, peppers, onions, and cheese, served with pomegranate walnut cream sauce and side of garlic rice.
A tart twist to the classic Mojito! Fresh mint, lime, sugar, and guava flavored Cruzan Rum.
412 N. Clark Street
Chicago IL 60654
© 2011 Havana
Monday - Thursday - 11:00 am - 10:00 pm
Friday - 11:00 am - 2:00 am
Saturday - 12:00 pm - 3:00 am